Menu

STARTERS

Spinach and Artichoke Dip  creamy garlic cheese dip served with torilla chips  12

Chicken Wings one pound of baked wings,with carrots and celery sticks 12

Choice of: Hot, Salt and Pepper, Caribbean Jerk and Honey Garlic

Side of Blue Cheese .50

Nachos  Cheddar and Monterey jack cheese blend, black olives, jalapenos. Serve with salsa,sour cream and guacamole 17

      Add:   Chicken breast  5  Spicy Ground beef  5    extra cheese 5

Mussels  Fresh Salt Spring Island Mussels, Chorizo Sausage in white wine garlic broth, served with garlic toast  16

Fish and Prawn Cakes Salmon, Cod and Prawns served with chipolte aioli 12

Griiled Chorizo Sausage served with garlic toast10

Wok Squid sauteed with thai chilli sauce and cilantro 12

Soups and SALADS

Daily Soup served with house biscuit

4.5 cup 7 bowl

Seafood Chowder assorted seafood and shellfish in a creamy broth served with house biscuit

6 side 9 full

Caesar Salad  romaine lettuce, garlic croutons, parmesan and Caesar dressing

Side 5  Full 8

House Salad  fresh assorted greens, candied walnuts, apples, dried cranberries, shaved carrots and raspberry vinaigrette   6 side  10 full

Northlands Cobb Salad fresh assorted greens, veggies, grilled chicken breast, boiled egg, avocado and blue cheese served with a tarragon bearnaise vinaigrette 14.5

Mediterranean Salad fresh veggies, roasted peppers, olives, chick peas tossed in a roasted garlic vinaigrette over fresh greens with bocconcini cheese 11

Add to any salad: Chicken Breast 5 Shrimp 5

Sandwiches and Burgers

Includes your choice of fries, salad or daily soup. Sun yam fries, Caesar salad or Seafood Chowder 1.5

Tuna Melt poached skipjack tuna and sliced cheddar cheese, served on grilled sourdough  12

Chicken Club grilled chicken breast, sliced bacon, Swiss cheese and arugula,served on grilled multigrain bread  13.5

Beef Burger lettuce, tomato, onion, mayo and house relish 13

Sub for a Grilled Chicken Breast Burger: add 1

Salmon Burger lettuce, tomato, onion, tartar sauce  14

Garden Burger served with roasted peppers, lettuce, tomato, onion and mayo 12

New York Steak Sandwich 6oz served on a grilled garlic baguette with lettuce, tomato and horseradish cream 17

Beef Dip thinly sliced raosted sirloin on a grilled baguette with horseradish cream and beef au jus 14

Dinner Mains Available before 5 pm with fries or salad Available after 5 pm with potato of the day and seasonal vegetables

New York Steak with sauteed garlic mushrooms

6 oz 18 8 oz 22

BBQ Ribs  homemade, slow cooked with smokey BBQ sauce

Half Rack 18 Full Rack 24

Seafood Linguini tiger prawns, salmon, cod and mussels in a white, lemon cream sauce served with garlic toast   16

*Gluten free pasta available upon request

Risotto Bowl with fresh daily vegetable   12

Add Salmon 7 Chicken Breast 5

Fish and Chips beer battered Pacific Cod served with crispy coleslaw, fries and house made tartar sauce 16

Daily Dessert Always made in house and always changing. Ask your server for today’s specials

BREAKFAST

Served weekdays until Noon, weekends until 2 pm

Fresh Fruit and Granola with yogurt and honey  7.5

B.E.L.T bacon, fried egg, tomato, lettuce and mayo on toasted multigrain 7.5

Chorizo Hash breakfast potatoes with sauteed mushrooms, onions, bell peppers, cilantro and 2 poached eggs 11.5

Turkey Hash ground turkey, breakfast potatoes with sauteed mushrooms, onions, bell peppers, cilantro and 2 poached eggs 12

Northlands Breastfast two eggs, sausage, bacon, baked beans, grilled tomato, breakfast potatoes and buttered multigrain toast 12

Steak and Eggs 6oz NY steak, two eggs, grilled tomatoes, breakfast potatoes and buttered multigrain toast 18

Blueberry Pancakes with syrup and whipped cream 8

WEEKEND BRUNCH SPECIALS 10 am – 2 pm

Eggs Benedict served on a toasted English Muffin, hollandaise sauce, and breakfast potatoes:

           CLASSIC black forest ham 12

           WEST COAST smoked salmon 13

           Florentine tomato and spinach 11

WEEKEND BREAKFAST

In addition to our regular breakfast menu

WEEKEND BRUNCH SPECIALS 10 am – 2 pm

Eggs Benedict served on a toasted English Muffin, hollandaise sauce, and breakfast potatoes:

Classic black forest ham 12

West Coast smoked salmon 13

Florentine tomato and spinach 11

Northlands Wedding Package

For your convenience, select from our various catering packages.

2013 Wedding Package

2013 Catering Banquet Package

Once you have confirmed your Group Golf Event with the Golf Shop, allow Northlands Bar & Grill enhance your outing with a variety of menu options.

Groups 16-60

2013 Golf Event Package

Groups of 12-15:

Players may order off our a la Carte menu